Chef de Partie (Bakery) at Kuwait’s Premier Fine-Dining Venue

Job Description

Are you a skilled Baker ready to showcase your talents in a renowned fine-dining establishment in Kuwait? Our client, a leader in the culinary scene, has an exciting opening for a Chef de Partie (Bakery) to contribute to their exceptional gastronomic offerings.

Position Overview:

  • Working Hours: 8 hours
  • Working Days: 6 days
  • Contract Period: 2 Years

Comprehensive Package:

  • Inclusions: Free Medical, Transportation, Accommodation
  • Tickets: Joining and repatriation tickets provided
  • Food Allowance: Generous KWD 15 food allowance

Candidate Requirements:

To be considered for this key role, applicants must meet the following criteria:

  • Experience: 4 years in a similar capacity
  • Supervisory Experience: Minimum of 1 year
  • Education: Hotel Management Graduate or Culinary Degree with a minimum of 3 years’ experience certification

How to Apply:

If you’re eager to be part of a culinary team that values excellence, send your resume to and let your baking expertise shine.

Why Join Us:

Embark on a journey with a prestigious establishment dedicated to culinary innovation. Our client’s commitment to providing a memorable dining experience is reflected in the comprehensive benefits package, ensuring your well-being and professional development.

Don’t Miss Out:

This is your chance to elevate your career as a Chef de Partie in a dynamic and esteemed culinary environment. Apply now to become an integral part of Kuwait’s leading fine-dining destination.