I worked as a waiter at Riff Hikkaduwa hotel at august of 2015 to march of 2017. I did the following work there. • Greet and escort customers to their tables • Present menu and provide detailed information when asked • Inform customers about the day’s specials • Offer menu recommendations upon request • Up-sell additional products when appropriate • Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization • Communicate order details to the Kitchen Staff • Serve food and drink orders • Arrange table settings and maintain a tidy dining area • Deliver and collect bill payments • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations • Provide excellent customer service to guests